Regular consumption of this drink reduces the risk of Alzheimer’s disease, cancer of the throat and reduces the risk of diabetes. Antioxidants are natural substances in food that protect health and protect the body from free radicals.
They are especially important for our immune system and it is clear that they should be supplied in greater quantity.
How much stronger immunity we have, so we are more resistant to colds, viruses, bacteria, but also at more severe diseases such as the cancer.
Studies show that in the coffee you can find numerous antioxidants. However, the bad news is that scientists still seek to isolate them from the coffee and take in the best way.Various studies have linked the coffee with a lower risk of getting cancer of the liver, breast, prostate, melanoma …
According to some surveys, men who drank six or more cups of coffee per day have a 60% lower risk of developing the deadliest form of cancer – prostate cancer and a 20% lower risk of suffering from any form of prostate cancer, compared to men do not drink coffee.
A study done at the University of Utah shows that consumption of coffee reduces the risk of suffering from Alzheimer’s disease, cancer of the neck and reduce the risk of diabetes.
But do not forget: On each cup of coffee you should drink at least four cups of water.